Purin-tastic! Unveiling the Delights of Traditional Japanese Pudding

Craving a creamy, caramelized dream? Look no further than プリン purin, the beloved Japanese custard pudding that’s taken the world by storm. While it might remind you of classic crème caramel or flan, purin offers a unique experience bursting with Japanese charm and delicate textures. Dive with me into the world of this wobbly wonder! This blog will give you the 10 best purin places in Tokyo and useful Japanese phrases!

A Quick Jump To…

Purin Shops Recommendations

Heckeln ヘッケルン

Merci

  • Opening Hours: Tue-Fri 11:00 ~ 19:00 | Sat & Sun 11:00 ~ 18:00 | Monday Closed
  • Tel: 03-5422-6160
  • Location: 東京都渋谷区広尾5-8-1
  • Purin Price: ¥3500 for 10cm
  • Menu
Photo By 食べログ

Gouter de maman グーテ・ド・ママン

Feb’s coffee & scone

Photo By Hatena Blog

デポ Depot

Photo By 東京駅

純洋食とスイーツ パーラー大箸

Photo By 食べログ

TheCAFE ザ カフェ町田

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Milano Dolce Tre Spade

TOKAKU COFFEE 兎角珈琲

Photo By 食べログ

Cafe Hernri Fabre  カフェ アンリ・ファーブル

Photo By 食べログ

Useful Japanese Phrases

  • プリンをください。 purin o kudasai. – May I please have a purin?
  • おすすめのプリンは何ですか? osusume no purin wa nan desu ka? – What is your recommended purin?
  • プリン1個ください。 purin ikko kudasai.– May I have one purin?
  • 2個ください。 ni ko kudasai.– May I have two, please?
  • どんな味がありますか? donna aji ga arimasu ka? – What flavors do you have?
  • カラメルプリンはありますか? karameru purin wa arimasu ka? – Do you have caramel purin?
  • 期間限定のプリンはありますか? Kikan gentei no purin wa arimasu ka? – Do you have any limited-edition purins?
  • 生クリームを添えてください。 nama kuriimu o soete kudasai. – May I have cream on the side?

Here are some additional tips

  • Pointing to the purin you want is always a safe bet, especially if you don’t know the Japanese word for the flavor.
  • Be prepared to pay for your purin at the counter before you sit down.
  • Some purin stores may have limited seats, so you may have to wait for a table.
  • Enjoy your purin! It’s a truly delightful treat.

You Might Be Wondering…

Can you make purin at home?

Yes! This dessert is surprisingly easy to prepare at home! Most recipes require simple ingredients like eggs, milk, sugar, and vanilla extract. With a little patience and maybe a water bath, you can whip up your own batch of wobbly delight and impress your friends with your newfound culinary skills.

What is the history of purin?

Purin’s journey began in the Meiji era (1868-1912), adopted from Western-style custard puddings. Back then, it was a rare treat enjoyed by the elite. But over time, dairy became more accessible, and purin’s creamy goodness trickled down, gracing the menus of homes and restaurants alike. Today, you can find this sweet treasure in any Japanese convenience store, ready to brighten your day with its jiggly charm.


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