Japanese Blog

Explore Japanese learning resources, Japanese language and culture.

Ace Your Next JLPT Exam With Our JLPT Prep Courses

Ready to ace your next JLPT exam? Our JLPT Prep Courses provide full-year JLPT courses and last-minute crash courses: 3-month or 6-month courses for both in-person and online! Check this blog to sign up and learn more about the course information!
Read More

Start Learning Japanese With Coto Online Today, Available 24/7

Want to learn Japanese online anytime and anywhere? Coto Online is here for you. It provides 60+ courses (JLPT, grammar, and conversational practices) for you to choose from. All courses are available for both group and private lessons.
Read More

Best Omurice Recipe and Useful Vocabulary List – Where to buy the ingredients

Omurice is a popular Yoshoku dish enjoyed by Japanese, especially among children. It is an omelet made with fried rice and thin fried scrambled eggs, usually topped with ketchup. Omurice can be commonly cooked at home but also can be found at western style restaurants in Japan. Today, we will be introducing the best and […]
Read More

Best Tendon Recipe and Useful Vocabulary List – Where to buy the ingredients

Tendon is is a bowl of rice with Japanese-style tempura. The types of fries that are mainly served is shrimp, sweet pumpkin, squid, eggplant, lotus root, conger eel, hot spring egg, seaweed, etc. As fried food itself is very difficult to cook, try cooking Tendon at home could be a bit challenging. However, no worries! […]
Read More

Best Okonomiyaki Recipe and Useful Vocabulary List – Where to buy the ingredients

Have you ever tried eating Okonomiyaki? There are two different types of Okonomiyaki enjoyed by Japanese, Osaka style and Hiroshima style. Today, we will be introducing best recipe of Osaka style okonomiyaki. The meaning of okonomiyaki comes from Okonomi (Your own taste) and yaki (grilled), so there are no specific ingredients to be prepared. You […]
Read More

Best Curry Rice Recipe and Useful Vocabulary List- Where to buy the ingredients

Curry rice (カレーライス, karē raisu) is a very popular dish in Japan. You can find a restaurant that serves curry rice nearby almost all train stations in Japan, or can be cooked easily at home with very simple recipe. The recipe we will be introducing today is the most basic way to make curry yet the […]
Read More
Categories
  • All Categories
  • AIUEO Japanese Learning Blog
  • Course Info
  • Japanese Culture
  • Japanese Study
  • Learning guide image
    Learning Guide
  • Life in Japan
  • School News
  • Student Testimonials
  • Things to do in Japan image
    Things to Do in Japan
  • Travel to Japan

Test your Japanese level!


Do a self-test to see which course fits you.

Check your level